Saturday, August 7, 2010
Back On The Flower Cart
While my husband was working around the house today, I listened to an audio book and made flowers. I liked it, too. It allowed me to "read" and work at the same time. Can't beat that. Bounty from the garden offered us a great dinner tonight: frozen cream corn, fried egg plant and okra, sliced tomatoes and herbed chicken (no not from our garden, but good), iced decaf tea and Blackberry Dumpling--HMMM, HMMM, HMMM. (Blackberries from our yard--Yeah, God!) I'm glad I don't eat like that all the time or I'd be the size of my house but every once in a while, it's surely great!
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